- What's New
- Calendar
- Member Newsletters
- Spring Newsletter 2024
- Winter Newsletter 2024
- Autumn newsletter 2024
- Summer Newsletter 2024
- Spring Newsletter 2023
- 185 August 2023
- 184 June 2023
- 183 April 2023
- 182 February 2023
- 181 December 2022
- 180 October 2022
- 179 August 2022
- 178 June 2022
- 177 April 2022
- 176 February 2022
- 175 December 2021
- 174 October 2021
- 173 August 2021
- 172 June 2021
- 171 April 2021
- 170 February 2021
- 169 December 2020
- 168 October 2020
- 167 August 2020
- 166 June 2020
- 165 April 2020
- 164 February 2020
- 163 December 2019
- 162 October 2019
- 161 August 2019
- 160 June 2019
- 159 April 2019
- 158 February 2019
- 157 December 2018
- 156 October 2018
- 155 August 2018
- 154 June 2018
- 153 APRIL 2018
- 152 February 2018
- 151 December 2017
- 150 - October 2017
- 149 - August 2017
- 148 - June 2017
- 147 - April 2017
- 146 - February 2017
- 145 - December 2016
- 144 - October 2016
- 143 - August 2016
- 142 - June 2016
- 141 - April 2016
- 140 - February 2016
- 139 - December 2015
- 138 - October 2015
- 137 - August 2015
- 136 - June 2015
- 135 - April 2015
- 134 - February 2015
- 133 - December 2014
- 132 - October 2014
- 131 - August 2014
- 130 - June 2014
- 129 - April 2014
- 128 - February 2014
- 127 - December 2013
- 126 - October 2013
- 125 - August 2013
- 124 - June 2013
- 123 - April 2013
- 122 - February 2013
- 121 - December 2012
- 120 - October 2012
- 119 - August 2012
- 118 - June 2012
- 117 - April 2012
- 116 - February 2012
- 115 - December 2011
- 114 - October 2011
- Herefords Magazine
- Annual Herd Tour
- Future Beef NZ
- WHC 2020
- Online Video Resources
- Stockbook Live Entry Workshop
- Down to Detail
114 - October 2011
The bi-monthly newsletter of the NZ Hereford Association - October 2011
Issue 114
Contents this issue:
- Presidents Note
- Registry Report
- Downloading Group EBV's
- NAIT Tagging Advivce
- Yellow fat
- Beef Expo Dates 2012
